Sweet Basil Sweet Basil (Ocimum basilicum) When we think of basil, chances are that we have Italian Genovese basil in mind, which is often used in pesto and tomato-based dishes. It has shiny dark leaves, and is very aromatic with a sharp, strong taste that compliments the sweet-tangy taste of vine-ripened tomatoes. Other species and hybrids of … Read More
December is a very busy time in the garden! Berry fruit are ripening, plants are growing fast and the first of the stone fruit are ready. Regular weeding and watering are most important at this stage if we expect to get the best from our flowers and vegetables. Once the tops of the spring bulbs … Read More
Edible Flowers With spring blooms starting to colour our gardens after winter, and many of us planting seeds for the coming season, I am excited to propagate a very special set of edibles in my garden – flowers. Edible flowers have seen a revival in interest in recent years as celebrity chefs and home cooks … Read More
It is that time when overwintering pests are starting to venture out. One pest that is not affected by seasons is the common indoor plant annoyance, the sciarid fly or more commonly known as, a fungus gnat.
July is better spent indoors and is certainly not the time to undertake any big outdoor projects! The recent rain will recharge the ground water, hopefully we’ll continue to get more before the spring work starts.
As the ground is now very wet it’s important to avoid digging or planting until the moisture in the soil dries out a little. This prevents damaging the structure of the soil.
April is the real month of autumn when the trees put on their spectacle of coloured leaves. Although we are approaching the end of the growing season for summer fruit, vegetables and flowers, we still have time to prepare the ground for the autumn planting of trees and shrubs.
This is a busy month for bulb planting and for winter annuals such as pansies, violas, polyanthus, primulas, wall flowers, forget-me-nots and poppies.
This month is the transition from summer to autumn and a very busy time in the garden. Nights are cooler and morning dew is on the grass.
Pip fruit harvest time is here with apples and pears at their very best. Choose only the very best, sound fruit for storage over the winter and the second quality fruit for now, or to make into sauces or jelly.
Winter Rambles A misty day greeted ten Ramblers on the 23rd of June. Starting from The Kiosk in the Botanic Gardens where nature had created interesting sculptures in the shrubbery the group continued along Armagh St rambling along to Victoria Square. A bleak looking area on a not so nice day in Winter. A Weeping … Read More
My friend Joan Leary and I have been Kiosk volunteers since the inception. Most people are rostered on once a month but we come every second Monday and we really look forward to It. We are on the morning shift from 10am-1pm and the time goes really fast. We see the seasons gradually change as … Read More
Listen to the latest podcast of “Green Thumbs in Canterbury – Out & About with the Canterbury Horticultural Society”
CHS Vice President Ray King along with Annette Hill chat live on Plains FM 96.9 on the second Monday of every month 9 – 9.30am for Canterbury through the Seasons.