When & Where

The Kiosk
Christchurch Botanic Gardens
(Just over the footbridge - Armagh Street carpark).

The first Tuesday & Wednesday of the Month
6pm - 8pm Tuesday, 1-3pm Wednesday

Tea, coffee and biscuits afternoon
Nibbles and a Glass of Wine evening

$5 ($10 Non-Members)
Keep an eye on our website and Facebook for updates.

We love to hear from our gardeners, especially any niggling problems, be they edible or ornamental!
Bring questions to Garden Life, post them on HortTalk or email Michael Coulter coultchrys@xtra.co.nz


Garden Life 2024

Tuesday 5 November 6-8pm
Wednesday 6 November
1-3pm

Tuesday 3 December 6-8pm
Wednesday 4 December 1-3pm

Don't forget you can find a copy of Michael Coulter's Monthly Tips & Tasks here


GARDEN LIFE FEBRUARY

Tuesday 4th 6pm & Wednesday 5th 1pm

Main Speaker: Paula Kelly
Pegasus Bay Winery

The Donaldson family established Pegasus Bay in the mid-1980s, planting the home vineyard (now ~35 years old) and building the Winery and Restaurant by 1990, completed over 15 years.

Paula Kelly, aka (@thepegasusbaygardener) has tended its gardens for 20+ years, with a background in horticulture.

Mini Speaker:  Pest Free Banks Peninsula
Pest Free Banks Peninsula is a community-led initiative working to eradicate pests and restore native biodiversity on the peninsula.

Pegasus Bay

March

Tuesday 4th 6pm & Wednesday 5th 1pm

Main Speaker: Colin Meurk
Xeric Gardens

Xeric gardening focuses on growing drought-tolerant plants to conserve water and thrive in arid conditions. Colin will talk about creating appealing native gardens that are adapted to local and ever-changing conditions - without incurring excess water charges.

Mini Speaker:  Marion Smith

Marion runs Petal & Co, a sustainable flower farm near Rangiora, specialising in edible flowers for Christchurch's hospitality, bakers, and home cooks, while promoting eco-friendly practices.

Colin Meurk